Our Menu
Full Menu available at 5:00 pm daily.
Starters

Shrimp Cocktail
$17.00
Large white gulf shrimp, horseradish cream, and cocktail sauce.

Smoke Stack
$17.00
Whitefish salad, lox, trout, caviar, and horseradish cream.
Oysters Rockefeller
$18.00
Broiled, spinach, bacon, fennel, and breadcrumb.
Mussels
$17.00
Steamed, butter, fennel, garlic, white wine, and lemon.

Scallops
$20.00
Pan-seared, lardon, apple, brown sugar, and brandy.
Oysters
$16.00
Fried, cocktail sauce, and lemon caper garlic aioli.
Bay Scallops
$13.00
Fried, cocktail sauce, and lemon caper garlic aioli.

Fruits de Mer
$22.00
Fried, scallops, oysters, calamari, shrimp, cod, and caper aioli.
Conch Fritters
$14.00
Fried, pickapeppa remoulade.
Garden
Seaweed Slaw
$11.00
Jicama, carrot, wakame, nori, sesame, and lime.
Arugula Chèvre
$11.00
Radish, hazelnuts, and lemon thyme vinaigrette.
Caesar
$11.00
White anchovy, parmesan, and crouton.
Fish / Crab / Lobster

Ono*
$38.00
Broiled, hazelnut pesto, lime aioli, and crispy leek.

Yellowfin Tuna*
$37.00
Seared, peppercorn, olive, avocado, citrus niçoise, lardon, parmesan, and roe.
Rainbow Trout
$35.00
Pan-fried, walnut crust, delicatta squash hash, sage, and brown butter.

Bucatini*
$36.00
Sauteéd, lobster, shrimp, scallops, mussels, capers, tomato saffron broth, and parmesan.
Shrimp, Scallops & Grits*
$38.00
Sauteéd, pork belly, parmesan, shallot, lemon, and white wine.

Fish & Chips
$21.00
Fried, Atlantic Cod, fries, coleslaw, malt vinegar syrup, and tartar sauce.
Walleye
$23.00
Fried, fries, coleslaw, and tartar sauce.
Shrimp or Oyster Po'Boy*
$19.00
Fried, pickapeppa remoulade, house cut fries, and caper aioli.

Lobster Roll
$29.00
Butter-poached maine lobster, caper aioli, brioche bun, and fries | Add Flying Fish Roe +$6.00

Live Maine Lobster
$60.00/1½ lbs
Broiled or Steamed.
Alaskan King Crab
$100.00/1½ lbs
Steamed
Steaks / Specialties
Marinated Flank Steak
$36.00
Broiled, gulf shrimp, and creamed spinach.
Carpetbagger
$39.00
Grilled tenderloin stuffed with oysters and beer brown sugar reduction.
Tenderloin
$39.00/8oz
Broiled, marrow butter, and choice of side.

New York Strip
$41.00/16 oz
Broiled, marrow butter, and choice of side.
Chicken
$21.00
Fried, green beans, mashed potatoes, biscuits, and honey.
Double Cut Pork Chop
$28.00
Bleu cheese, apple mustard jus, and Yukon gold mashed potatoes.
Buy the Kitchen a Six Pack
$10.00
Towers

#1
$60.00
10 Select Oysters | 6 Gulf Shrimp | 6 Chilled Mussels | 4 Littleneck Clams
#2
$90.00
14 Select Oysters | 8 Gulf Shrimp | 6 Littleneck Clams | 8 Chilled Mussels
#3
$180.00
24 Select Oysters | 12 Gulf Shrimp | 8 Littleneck Clams | 12 Chilled Mussels | King Crab Claw
Sides
House Cut Fries
$6.00
Broiled Asparagus
$6.00
Yukon Gold Mashed Potatoes
$6.00
Haricot Verts with Macadamia Nuts
$6.00
Pan - Roasted Red Onion Brussel Sprouts
$6.00
Hash Brown with Scallion
$6.00
Scalloped Potatoes
$6.00
Desserts
Carrot Cake
$9.00
Key Lime Pie
$9.00

Pear Upside Down Cake
$9.00
Flourless Chocolate Cake
$9.00

Vanilla Bean Creme Caramel
$9.00
Chocolate Caramel Walnut Tart
$9.00
Happy Hour appetizers and cocktails in Bar Room, Boat Room, and Front Patio | 4:00 pm-6:00 pm Monday - Friday.
Food
Happy Hour items priced per piece.
Oysters Rockefeller
$2.00
Broiled, spinach, bacon, fennel, and breadcrumb.
Shrimp Cocktail
$3.00
Large white gulf shrimp, horseradish cream, and cocktail sauce.
3 Conch Fritters
$6.00
Fried, pickapeppa remoulade.
Scallop
$6.00
Pan-seared, lardon, apple, brown sugar, and brandy.
Smokestack
$7.00
Whitefish salad, lox, trout, caviar, and horseradish cream.
Oysters on the Half Shell
$2.00
Half a dozen oysters minimum per order.
Drink Specials
Cocktails
$10.00
House Wines
$7.00
Draught Beer
$1.00 Off